Best Main Dishes Recipes
Main dishes are the center of the plate. This collection covers beef, chicken, pork, seafood, and vegetarian entrées, with recipes that explain the cooking method, the seasoning, and the resting time. We've tested every recipe for the details that matter — the internal temperature, the pan size, the sauce ratio — so you can cook with confidence.
Browse all main dishes
Showing 12 recipes on this page
Easy Crock Pot Tortellini with Italian Sausage Recipe
250 min · ★ 4.9
Dan-O Chili Recipe
110 min · ★ 4.9
Chicken à la King Recipe
40 min · ★ 4.8
Reggano Oven Ready Lasagna Recipe
60 min · ★ 4.9
Jaulo Recipe
45 min · ★ 4.9
Papad Ki Sabzi Recipe
35 min · ★ 4.9
Bobby Flay Chili Recipe
110 min · ★ 4.9
Sekanice Recipe
40 min · ★ 4.9
Broccoli Cheddar Chicken & Rice Casserole Recipe
105 min · ★ 4.8
Nashville Hot Fish Fingers Recipe
30 min · ★ 5
Cheesy Pierogi and Kielbasa Casserole Recipe
60 min · ★ 4.8
Buffalo Feathers - Chicken Tenders with Wing Sauce Recipe
20 min · ★ 4.8
Frequently asked questions
What's the best way to cook a steak?
Season generously, sear in a hot cast-iron pan, and finish in the oven. Use a thermometer: 125°F for rare, 135°F for medium-rare, 145°F for medium. Rest for 5 minutes before slicing.
How do I keep chicken breast from drying out?
Brine it for 30 minutes, cook it to 160°F, and let it rest for 5 minutes. The temperature will climb to 165°F while it rests.
What's a good main dish for a vegetarian dinner?
Pasta, grain bowls, and stuffed vegetables are the most satisfying options. Use the diet filter above to show only vegetarian mains.