Best Main Dishes Recipes
Main dishes are the center of the plate. This collection covers beef, chicken, pork, seafood, and vegetarian entrées, with recipes that explain the cooking method, the seasoning, and the resting time. We've tested every recipe for the details that matter — the internal temperature, the pan size, the sauce ratio — so you can cook with confidence.
Browse all main dishes
Showing 12 recipes on this page
Chicken Lazone Recipe
27 min · ★ 4.8
Sumaghiyyeh Recipe
75 min · ★ 4.9
Chicken & Dressing Casserole Recipe
60 min · ★ 4.8
Jamaican Cow Foot Recipe
200 min · ★ 4.9
Sofky Recipe
30 min · ★ 4.9
Easy Baked Jambalaya Recipe
95 min · ★ 4.8
Crock Pot Honey Garlic Chicken Recipe
250 min · ★ 4.9
Recipe for Italian Teala
85 min · ★ 4.9
Mahi Wulfe Recipe
25 min · ★ 4.9
Smothered Beef & Bean Burrito Bake Recipe
60 min · ★ 4.9
Ladd's Beef Tenderloin Recipe
35 min · ★ 4.9
Hibachi Chicken & Rice Skillet Meal Recipe
45 min · ★ 4.8
Frequently asked questions
What's the best way to cook a steak?
Season generously, sear in a hot cast-iron pan, and finish in the oven. Use a thermometer: 125°F for rare, 135°F for medium-rare, 145°F for medium. Rest for 5 minutes before slicing.
How do I keep chicken breast from drying out?
Brine it for 30 minutes, cook it to 160°F, and let it rest for 5 minutes. The temperature will climb to 165°F while it rests.
What's a good main dish for a vegetarian dinner?
Pasta, grain bowls, and stuffed vegetables are the most satisfying options. Use the diet filter above to show only vegetarian mains.