Best Main Dishes Recipes
Main dishes are the center of the plate. This collection covers beef, chicken, pork, seafood, and vegetarian entrées, with recipes that explain the cooking method, the seasoning, and the resting time. We've tested every recipe for the details that matter — the internal temperature, the pan size, the sauce ratio — so you can cook with confidence.
Browse all main dishes
Showing 12 recipes on this page
Baked Bang-Bang Salmon Bites Recipe
20 min · ★ 4.8
Chicales Recipe
45 min · ★ 4.9
Fiestada Pizza Recipe
30 min · ★ 4.9
Britt Rescigno Chicken and Dumplings Recipe
90 min · ★ 4.9
Cajun Ham & Beans Recipe
365 min · ★ 4.8
Homemade Baked Meatballs Recipe
35 min · ★ 4.9
Southern Shrimp & Grits Recipe
70 min · ★ 4.8
Jair Castro Chili Recipe
60 min · ★ 4.9
Mr Hero Romanburger Recipe
30 min · ★ 4.9
Butter-Braised Slow Cooker Pork Roast Recipe
255 min · ★ 4.8
Rachael Kirkconnell Salmon Recipe
18 min · ★ 4.9
Korean Spicy Pork Recipe
30 min · ★ 4.8
Frequently asked questions
What's the best way to cook a steak?
Season generously, sear in a hot cast-iron pan, and finish in the oven. Use a thermometer: 125°F for rare, 135°F for medium-rare, 145°F for medium. Rest for 5 minutes before slicing.
How do I keep chicken breast from drying out?
Brine it for 30 minutes, cook it to 160°F, and let it rest for 5 minutes. The temperature will climb to 165°F while it rests.
What's a good main dish for a vegetarian dinner?
Pasta, grain bowls, and stuffed vegetables are the most satisfying options. Use the diet filter above to show only vegetarian mains.